BBQ Fish Recipes
"Can you cook up a Tasty BBQ Fish Dish?"
Are you looking for BBQ fish recipes at your next bbq? Check out these tasty BBQ fish recipes!
Do you have a tasty BBQ fish dish?
YOUR grilling recipes!!
"Hake Grilling Fish Recipe!"
Ingredients
- 3 pieces hake fillets
- 2 lemons
- 3 tablespoons of ground black pepper
- 1 tablespoon of salt
- 1 tablespoon of thyme
- half cup of white wine (Optional)
Method
Start by washing your hake and placing them in a mixing bowl. Cut the lemons in half and squeeze the juice over the hake. Sprinkle over the pepper, a tablespoon over each fillet.
Then follow by sprinkling over the thyme and the salt. Turn the pieces of hake over in the mixing bowl and finally pour over the white wine.
Place the hake fillets in the fridge for about 15 minutes before you start grilling.
Grill on a low to medium heat turning frequently. Done in 10 minutes. (tasty!!)
"BBQ Salmon Recipe!"
Ingredients
- 2 salmon steaks
- 1 tablespoon of rosemary
- 2 tablespoons of honey
- 1 tablespoon of olive oil
- 3 cloves of crushed garlic
- 2 tablespoons of granadilla pulp
Method
Place your salmon into a mixing bowl. Pour in the honey, a tablespoon on each salmon. Sprinkle over the rosemary together with the crushed garlic.
Flip over the salmon and spread over the granadilla pulp, a tablespoon on each salmon.
Then finally pour over the olive oil and leave the mixture in the fridge for 3 hours before grilling.
Grill on a low heat or indirect grilling method. Grill for 20 minutes until cooked through.
I copied this recipe from a hotel in Mauritius! sssh don't tell anyone!!
"BBQ Trout Recipe!"
Ingredients
- 2 whole Trout fish (cleaned & gutted)
- 2 teaspoons chilli powder
- lemon juice
- 1 tablespoon of ground black pepper
- 1 tablespoon of paprika
- 1 tablespoon of salt
Method
Get two mixing bowls and place the trout in the one and cut a few slices down the side of each fish.
In the other mixing bowl mix the chilli powder together with the paprika. Add the pepper and the salt.
Pour the lemon juice over the fish, and then from your other mixing bowl pour the spice mixture over the fish.
Make sure to rub the spice mixture into the slices you cut. Place in the fridge for bout 10 minutes before grilling.
Grill on a medium heat for about 10 minutes on each side. You may grill over a piece of tin foil if you are worried about the fish burning. (no burnt fish please!)
"BBQ Tuna Steaks!"
Ingredients
- 2 tuna steaks
- 1 tablespoon of ground ginger
- half cup of Soy sauce
- 4 cloves of crushed garlic
- lemon juice
- 1 tablespoon of salt
Method
Place the tuna into a mixing bowl and sprinkle over the ginger. Pour the Soy sauce over the tuna together with lemon juice. Add the garlic and the salt.
Turn the tuna fillets in the mixing bowl and leave in the fridge for about an hour.
Get the grill to a medium heat for 8 - 12 minutes.
Serve hot right off the grill! Yummy!
Do you have a tasty BBQ fish dish?
YOUR grilling recipes!!
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